Time Series Prediction on Gated Recurrent Neural Network for Fish Mongers.
Date
2023-08-23
Author(s)
Supervisor(s)
Dr. K. A. Sotonwa
Journal Title
Journal ISSN
Volume Title
Publisher
Bells University of technology, Ota.
Type
Dissertation
Abstract
The demand for fish and seafood products has consistently increased during the recent years since fish protein is a major animal protein consumed in many parts of the world. seafood is a very perishable product and processing ios therefore necessary to assure safety a prolonged shelf life of seafood. There are different reasons why people go into smoked fish business which can be due to, Ancestral inheritance, profit and survival.
Description
xi,160pages.:illsutration.hardback
Keywords
Seafood, Fish Protein